The Le Creuset Round Cast Iron Risotto Pot is specially designed for making risotto but also perfectly suited for simmering sauces and soups along with a host of your favourite casserole dishes. The wider base keeps ingredients moving and ensures precise heating for perfect al dente risotto rice — ideal for continuous stirring required for this classic comforting dish.
3.1L Enamel Coated Cast Iron Casserole with a wide base
Ideal for keeping risotto ingredients moving with continuous stirring
Works just as well for simmering soups and stews
Suitable for use on all stovetops including induction
Even heat distribution and superior heat retention
Durable non-reactive interior enamel
Colourful long-lasting exterior enamel resists chipping and cracking
Ergonomically designed handles knob and lid
Subject to availability